{"title":"Birds \u0026 Botanicals","description":"","products":[{"product_id":"maria-sibylla-merian","title":"Maria Sibylla Merian","description":"\u003cp\u003e\u003cspan\u003eIn 1660, at the age of thirteen, Maria Sibylla Merian (1647-1717) began her study of butterfly metamorphosis - years before any other scientist published an accurate description of the process. Later, Merian and her daughter ventured thousands of miles from their home in the Netherlands to the rainforests of South America seeking new and amazing insects to observe and illustrate. Years after her death, Merian's accurate and beautiful illustrations were used by scientists, including Carl Linnaeus, to classify species, and today her prints and paintings are prized by museums around the world. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMore than a dozen species of plants and animals are named after Merian. The first Merian biography written for ages 10 and up, this book will enchant budding scientists and artists alike. Readers will be inspired by Merian's talent, curiosity, and grit and will be swept up in the story of her life, which was adventurous even by today's standards. With its lively text, quotations from Merian's own study book, and fascinating sidebars on history, art, and science, this volume is an ideal STEAM title for readers of all ages.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHardback\u003c\/li\u003e\n\u003cli\u003e96 Pages\u003c\/li\u003e\n\u003cli\u003eISBN:\u003cspan\u003e \u003c\/span\u003e9781947440012\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Bodleian Libraries","offers":[{"title":"Default Title","offer_id":7649846820923,"sku":"BOD-1263","price":16.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0020\/1850\/8859\/products\/Maria_Sibylla_Merian.JPG?v=1525445354"},{"product_id":"planting-paradise","title":"Planting Paradise","description":"\u003cp\u003e\u003cspan\u003eThis beautifully illustrated book examines the changing role of the garden in Britain from the beginning of the sixteenth century to the end of the nineteenth century. Beginning in a world where gardens had long been associated with Paradise, the author charts the influence of the Renaissance belief in direct observation of nature on the development of gardens. He examines the rise of gardens as laboratories for scientific investigation and storehouses for an ever increasing range of novelty plants.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eWhile the botanic gardens of early modern Europe had largely been a means of supplying surgeons with medicine, by the seventeenth and eighteenth century the interest in gardens had spread to all levels of society. Gardens became a tapestry of many diverse botanical histories: some plants were native, some were introduced and others evolved in the garden. This book looks at the reasons behind the explosion of interest in plants and the way in which the basic pattern of plant diversity was mapped. It shows how the garden became a symbol of human interactions within the botanical world.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eA showcase for rarely-seen botanical illustrations from the Bodleian Libraries and herbaria, which are among the best in the world, this is a fascinating book for plant enthusiasts and gardeners as well as anyone interested in biodiversity and conservation.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eStephen Harris\u003c\/b\u003e\u003cspan\u003e is Druce Curator at the Oxford University Herbaria, a University Research Lecturer and a Governing Body Fellow of Green Templeton College.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHardback\u003c\/li\u003e\n\u003cli\u003e152 pages, 250 x 250 mm\u003c\/li\u003e\n\u003cli\u003e51 colour illustrations\u003c\/li\u003e\n\u003cli\u003eISBN: 9781851243433\u003c\/li\u003e\n\u003cli\u003ePublication February 2011\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Bodleian Libraries","offers":[{"title":"Default Title","offer_id":7649850523707,"sku":"MNH-103070","price":29.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0020\/1850\/8859\/products\/9781851243433_1.jpg?v=1527603102"},{"product_id":"oxford-botanic-garden-a-guide","title":"Oxford Botanic Garden: A Guide","description":"\u003cp\u003e\u003cspan style=\"color: #075c18;\"\u003e'Lavishly illustrated with photographs by Alexandra Davies, the guide navigates the varied elements of the Historic Walled Garden (the original Physicke Garden), Glasshouses and Lower Garden, providing both overviews and detailed insights.' - \u003cstrong\u003eThe Countryman\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eOxford Botanic Garden has occupied its central Oxford site next to the river Cherwell continuously since its foundation in 1621 and is the UK’s oldest botanic garden. The birthplace of botanical science in the UK, it has been a leading centre for research since the 1600s. Today, the garden holds a collection of over 5,000 different types of plant, some of which exist nowhere else and are of international conservation importance.\u003c\/p\u003e\n\u003cp\u003eThis guide explores Oxford Botanic Garden’s many historic and innovative features, from the walled garden to the waterlily pool, the glasshouses, the rock garden, the water garden and ‘Lyra’s bench’. It also gives a detailed explanation of the medicinal and taxonomic beds and special plant collections.\u003c\/p\u003e\n\u003cp\u003eLavishly illustrated with photographs taken throughout the seasons, this book not only provides a fascinating historical overview but also offers a practical guide to the Oxford Botanic Garden and its work today. Featuring a map of the entire site and a historical timeline, it is guaranteed to enhance any visit, and is also a beautiful souvenir to take home.\u003c\/p\u003e\n \n\u003cp\u003e\u003cstrong\u003eSimon Hiscock\u003c\/strong\u003e is Director of Oxford Botanic Garden and Arboretum. \u003cstrong\u003eChris Thorogood\u003c\/strong\u003e is Head of Science and Public Engagement for Oxford Botanic Garden and Arboretum. \u003cstrong\u003eAlexandra Davies\u003c\/strong\u003e is a garden \u0026amp; lifestyle photographer based in Oxfordshire.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePaperback\u003c\/li\u003e\n\u003cli\u003e64 pages, 240 x 180 mm\u003c\/li\u003e\n\u003cli\u003e60 colour illustrations\u003c\/li\u003e\n\u003cli\u003eISBN: 9781851245208\u003c\/li\u003e\n\u003cli\u003ePublication August 2019\u003cbr\u003e\u003cem\u003eIn association with Oxford Botanic Garden\u003c\/em\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Bodleian Libraries","offers":[{"title":"Default Title","offer_id":19082271555643,"sku":"BOT-100489","price":8.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0020\/1850\/8859\/products\/9781851245208_new.jpg?v=1542798980"},{"product_id":"heritage-apples","title":"Heritage Apples","description":"\u003cp\u003e\u003cspan style=\"color: #136d1c;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eWINNER of the Peter Seagrove Practical Book of the Year Award at the prestigious Garden Media Guild Awards (the gardening ‘Oscars’)\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #136d1c;\"\u003e'A hundred historic and heritage culinary and dessert apples are showcased in this beautifully presented book, illustrated with Victorian apple paintings.' – \u003cstrong\u003eGarden News\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #136d1c;\"\u003e'Savour the core of British history - from the crisp, aromatic Parker's Pippin to the exotic D'Arcy Spice - with a new illustrated tome featuring colourful paintings first seen in a Victorian botanical volume.' – \u003cstrong\u003eTown \u0026amp; Country Magazine\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #136d1c;\"\u003e'The sheer beauty of the paintings from The Herefordshire Pomona, reproduced in this new book, are simply delightful and serve for easy identification of the apples, making it easier to identify a Yorkshire Greening from a Tom Putt or Striped Beefing. ... The book is a rich source of information both for someone who wants to grow or grows heritage apples and for those who are interested in them both for their taste and in this instance their botanical beauty.' - \u003cstrong\u003ereckless-gardener.co.uk\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #136d1c;\"\u003e'Depicting original 19th-century illustrations, Caroline Ball tells the stories behind more than 100 types of apple from the Victorian era that are still available today.' – \u003cstrong\u003ePeriod Living\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #136d1c;\"\u003e'Whether your preference is for a Queen or Schoolmaster, a Stirling Castle or Beauty of Kent, this book is both record and guide to a heritage that I would recommend planting.' – \u003cstrong\u003eThe Field\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #136d1c;\"\u003e'\u003cem\u003eHeritage Apples\u003c\/em\u003e is a book to relish, fascinating browsing for the solitary diner who completes his repast with morsels of a preferred cheese and - but don't expect to find it in your local supermarket - a scarce, much-loved fruit.' - \u003cstrong\u003eHortus\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #136d1c;\"\u003e 'A wonderful coffee table (or kitchen table) book to dip in and out of.' - \u003cstrong\u003eCountryside\u003c\/strong\u003e\u003c\/span\u003e\u003cspan style=\"color: #12681b;\"\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #136d1c;\"\u003e'Now is a good time of year to plant a young apple tree and if you'd like to plant a variety that originates from your area, \u003cem\u003eHeritage Apples\u003c\/em\u003e by Caroline Ball is a good place to start. It features 100 apples dating back to the 1800s with notes about where each originated, and they're all still possible to find today.' -\u003cstrong\u003e Waitrose Weekend\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #136d1c;\"\u003e'From the heart-shaped Adams Pearmain and buxom Beauty of Kent, to the rich-tasting Wyken Pippin, here are 100 traditional apples of all shapes and sizes, with beautiful illustrations from a 19th-century catalogue, \u003cem\u003eThe Herefordshire Pomona\u003c\/em\u003e. Forget supermarket staples such as Gala and Pink Lady, here are native varieties, still with us, and advice on how to grow them.' -\u003cstrong\u003e Saga Magazine\u003cbr\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eWhat would a greengrocer say if you were to ask for half a dozen Grenadiers and a couple of Catsheads? In the course of the past century we have lost much of our rich heritage of orchard fruits, but with taste once again triumphing over shelf-life and a renewed interest in local varieties, we are rediscovering the delights of that most delicious and adaptable fruit: the apple.\u003c\/p\u003e\n\u003cp\u003eThis book features apples from the \u003cem\u003eHerefordshire Pomona\u003c\/em\u003e that are still cultivated today. The \u003cem\u003ePomona\u003c\/em\u003e – an exquisitely illustrated book of apples and pears – was published at the height of the Victorian era by a small rural naturalists’ club. Its beautiful illustrations and authoritative text are treasured by book collectors and apple experts alike.\u003c\/p\u003e\n\u003cp\u003eFrom the familiar Blenheim Orange and Worcester Pearmain to the less fêted yet scrumptious Ribston Pippin, Margil and Pitmaston Pine Apple, \u003cem\u003eHeritage Apples\u003c\/em\u003e is illustrated with the \u003cem\u003ePomona’s\u003c\/em\u003e stunning paintings and tells the intriguing stories behind each variety, how they acquired their names, and their merits for eating, cooking or making cider. Also including practical advice on how to choose and grow your own trees, this is the perfect book for apple-lovers and growers.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eCaroline Ball\u003c\/strong\u003e is an editor, copywriter and occasional translator. She has written on subjects from horticulture and travel to antiques and health, and has contributed to books about William Morris and a guide to historical sites. She is a keen gardener and, having been born a 'Kentish Maid’, some of her earliest memories are of apple orchards in blossom.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHardback\u003c\/li\u003e\n\u003cli\u003e248 pages, 220 x 180 mm\u003c\/li\u003e\n\u003cli\u003e110 colour illustrations\u003c\/li\u003e\n\u003cli\u003eISBN: 9781851245161\u003c\/li\u003e\n\u003cli\u003ePublication September 2019\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Bodleian Libraries","offers":[{"title":"Default Title","offer_id":20640524959803,"sku":"BOD-1324","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0020\/1850\/8859\/products\/HeritageApplesforweb.jpg?v=1610118368"},{"product_id":"birds-an-anthology-1","title":"Birds: An Anthology","description":"\u003cp\u003e\u003cspan style=\"color: #c7073b;\"\u003e\u003cem\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #c7073b;\"\u003e\u003cem\u003eWill open new avenues for every lover of good writing about birds … The more you read, the more avenues for your own exploration you will spot. That’s what makes a good anthology, and this is a very good, very individual one.\u003c\/em\u003e - \u003cstrong\u003e\u003cem\u003eCage \u0026amp; Aviary Birds\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #c7073b;\"\u003e\u003cem\u003eOne of the lasting memories of the past few months will be the amplified presence of birds in our daily lives, so this book could hardly be more timely … and is illustrated with exquisite woodcuts by the engraver\/author Eric Fitch Daglish. -\u003c\/em\u003e\u003cstrong\u003e\u003cem\u003e Country Life \u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #c7073b;\"\u003e\u003cem\u003eWoodcuts by Eric Fitch Daglish enhance the writing and create an anthology that is a delight to dip into. -\u003c\/em\u003e\u003cstrong\u003e\u003cem\u003e The Field\u003cbr\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #c7073b;\"\u003e\u003cem\u003eTestimony to our ongoing love affair with birds. -\u003c\/em\u003e\u003cstrong\u003e\u003cem\u003e BBC Wildlife Magazine\u003cbr\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #1d8e0e;\"\u003e\u003cspan style=\"color: #c7073b;\"\u003e\u003cem\u003eThis rich anthology is a celebration of birds chaptered with themes ranging from ‘river, coast, sea, shore’ to the changing seasons, documenting the behaviour, flights, songs and migrations of birds in stirring prose and poetry. -\u003c\/em\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cem\u003e\u003cspan style=\"color: #c7073b;\"\u003e Coast Magazine\u003c\/span\u003e\u003cbr\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThomas Hardy notes the thrush’s ‘full-hearted evensong of joy illimited’, Gilbert White observes how swallows sweep through the air but swifts ‘dash round in circles’ and Rachel Carson watches sanderlings at the ocean’s edge, scurrying ‘across the beach like little ghosts’. From early times, we have been entranced by the bird life around us.\u003c\/p\u003e\n\u003cp\u003eThis anthology brings together poetry and prose in celebration of birds, records their behaviour, flight, song and migration, the changes across the seasons and in different habitats – in woodland and pasture, on river, shoreline and at sea – and our own interaction with them. From India to America, from China to Rwanda, writers marvel at birds – the building of a long-tailed tit’s nest, the soaring eagle, the extraordinary feats of migration and the pleasures to be found in our own gardens.\u003c\/p\u003e\n\u003cp\u003eIncluding extracts by Geoffrey Chaucer, Dorothy Wordsworth, Richard Jefferies, Charles Darwin, James Joyce, John Keats, Charlotte Brontë, Emily Dickinson, Anton Chekhov, Kathleen Jamie, Jonathan Franzen and Barbara Kingsolver among many others, this rich anthology will be welcomed by bird-lovers, country ramblers and anyone who has taken comfort or joy in a bird in flight.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eJaqueline Mitchell\u003c\/strong\u003e is a writer and compiler of anthologies, specialising in social and cultural history, and an editor of non-fiction.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEric Fitch Daglish\u003c\/strong\u003e (1892–1966) was a wood engraver and illustrator. His book \u003cem\u003eWoodcuts of British Birds\u003c\/em\u003e was published in 1925.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHardback\u003c\/li\u003e\n\u003cli\u003e272 pages, 198 x 129 mm\u003c\/li\u003e\n\u003cli\u003e25 black and white illustrations\u003c\/li\u003e\n\u003cli\u003eISBN: 9781851245291\u003c\/li\u003e\n\u003cli\u003ePublication May 2020\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Bodleian Libraries","offers":[{"title":"Default Title","offer_id":30270900469819,"sku":"BOD-1385","price":16.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0020\/1850\/8859\/products\/Birds_web.jpg?v=1614615790"},{"product_id":"the-domestic-herbal-plants-for-the-home-in-the-seventeenth-century","title":"Domestic Herbal, The: Plants for the Home in the Seventeenth Century","description":"\u003cp\u003e\u003cspan style=\"color: #5a0261;\"\u003e\u003cstrong\u003e'This fascinating book uncovers the way plants were used in the 17\u003csup\u003eth\u003c\/sup\u003e century to feed, clean, decorate and cure us. … It includes a recipe that required the use of nutmeg, cinnamon, ginger, sugar, bone marrow, raisins, dates and candied peel, which makes that extra knob of butter seem less than extravagant. This is a fact-packed gem of a book that will appeal to the social historian as much as a gardener. It is hard to read without shouting out “Did you know?” to anyone sitting nearby.’ – \u003cem\u003eThe Sunday Times\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #5a0261;\"\u003e\u003cstrong\u003e‘Margaret Willes opens an intimate window on the domestic life of the period. Her sources range from the diaries of John Evelyn and Samuel Pepys and the herbals of Gerard and Culpeper to parish records and farm accounts. Most fascinating are the manuscript books kept by women, compiled over decades and passed from mother to daughter, packed with household tips and recipes for everything from ‘kissing comfits’, to sweeten the breath, to optimistic prophylactics against the plague.’ – \u003cem\u003eGardens Illustrated\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIn the seventeenth century, even the most elaborate and fashionable gardens had areas set aside for growing herbs, fruit, vegetables and flowers for domestic use, while those of more modest establishments were vital to the survival of the household. This was also a period of exciting introductions of plants from overseas.\u003c\/p\u003e\n\u003cp\u003eUsing manuscript household manuals, recipe books and printed herbals, this book takes the reader on a tour of the productive garden and of the various parts of the house – kitchens and service rooms, living rooms and bedrooms – to show how these plants were used for cooking and brewing, medicines and cosmetics, in the making and care of clothes, and finally to keep rooms fresh, fragrant and decorated. Recipes used by seventeenth-century households for preparations such as flower syrups, snail water and wormwood ale are also included.\u003c\/p\u003e\n\u003cp\u003eA brief herbal gives descriptions of plants that are familiar today, others not so well known, such as the herbs used for dyeing and brewing, and those that held a particular cultural importance in the seventeenth century.\u003c\/p\u003e\n\u003cp\u003eFeaturing exquisite coloured illustrations from John Gerard’s herbal of 1597 as well as prints, archival material and manuscripts, this book provides an intriguing and original focus on the domestic history of Stuart England.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eMargaret Willes \u003c\/strong\u003eis a former publisher and author of several books on social history, including \u003cem\u003eA Shakespearean Botanical\u003c\/em\u003e, Bodleian Library, 2016.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHardback \u003c\/li\u003e\n\u003cli\u003e256 pages, 210 x 161 mm\u003c\/li\u003e\n\u003cli\u003ec.60 colour illustrations\u003c\/li\u003e\n\u003cli\u003eISBN: 9781851245130\u003c\/li\u003e\n\u003cli\u003ePublication June 2020\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Bodleian Libraries","offers":[{"title":"Default Title","offer_id":30270915444795,"sku":"BOD-1388","price":25.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0020\/1850\/8859\/products\/Domestic_Herbal_web.jpg?v=1612173221"},{"product_id":"the-botany-of-gin","title":"The Botany of Gin","description":"\u003cp\u003e\u003cspan class=\"css-901oao css-16my406 r-1qd0xha r-ad9z0x r-bcqeeo r-qvutc0\" style=\"color: #118f20;\"\u003e'This is an enticing book, not just for gin lovers but for anyone interested in botanics.' - \u003cstrong\u003eThe Reckless Gardener blog\u003c\/strong\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"css-901oao css-16my406 r-1qd0xha r-ad9z0x r-bcqeeo r-qvutc0\"\u003e \u003c\/span\u003eFrom its roots in ancient Greek herbal medicine, the popular spirit we now know as gin was established by the Dutch in the sixteenth century as a juniper-infused tincture to cure fevers. 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Highlights include a selection of Ferdinand Bauer’s renowned illustrations for \u003cem data-mce-fragment=\"1\"\u003eFlora Graeca\u003c\/em\u003e ­­– an extraordinarily lavish and detailed eighteenth-century botanical publication of plants found in the Eastern Mediterranean – and rare plant specimens from the herbaria, such as Fairchild’s Mule (the first artificially created hybrid plant). \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eTogether with seventeenth-century herbals, elegant garden plans, plant models and fossil slides, these items from the archives all help to tell the story of botanical science in Oxford and the intrepid botanists who devoted themselves to the essential study of plants.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSTEPHEN A. 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